Note: This recipe is especially for kids
on a gluten-free diet, who must avoid foods that contain gluten, a type of protein
found in many foods.
This healthy, gluten-free dessert is also a good source of calcium.
Prep time: 5 minutes to prepare, freeze overnight
Serving size: 1 popsicle
Note: Nutritional analysis may vary depending on ingredient brands used.
Variations and suggestions: Be creative and try different flavors of yogurt
and fruit. If you don't have a blender, chop up berries or fruit into small pieces.