Note: This recipe is for people following
a vegetarian (meat-free) diet, but may include dairy or other animal-based ingredients
that may not fit in with vegan or some other vegetarian diets.
Prep time: 5 minutes
Serving size: 3 tbsp.
Note: Nutritional analysis may vary depending on ingredient brands used.
Variations and suggestions:
If you don't have a food processor, try using a blender. Serve with warm slices
of pita bread. Refrigerate the leftovers.