Note: This recipe is especially for kids
on a gluten-free diet, who must avoid gluten, a type of protein found in many foods.
Prep time: 80 minutes
Serving size: 1/6 of casserole
Note: Nutritional analysis may vary depending on ingredient brands used.
Variations and suggestions: If you don't like sausage, use cooked ham. Instead
of grating the potatoes yourself, you can use frozen hash browns that you know are
not coated with wheat flour.