Symptoms
Symptoms usually appear 1 to 7 days after ingestion of the bacteria. The main symptoms of Campylobacter infection are fever, abdominal cramps, and mild to severe diarrhea. Diarrhea can lead to dehydration, which should be closely monitored. Signs of dehydration include: thirst, irritability, restlessness, lethargy, sunken eyes, dry mouth and tongue, dry skin, fewer trips to the bathroom to urinate (pee), and (in infants) a dry diaper for several hours.
In cases of campylobacteriosis, the diarrhea is initially watery, but later may contain blood and mucus. Sometimes, the abdominal pain appears to be a more significant symptom than the diarrhea. When this happens, the infection may be mistaken for appendicitis or a problem with the pancreas.
Prevention
You can prevent Campylobacter infection by using drinking water that's been tested and approved for purity, especially in developing countries, and by drinking milk that's been pasteurized. While hiking and camping, avoid drinking water from streams and from sources that pass through land where animals graze.
Kill any bacteria in meats by cooking these foods thoroughly and eating while still warm. Whenever you prepare foods, wash your hands well before and after touching raw meats, especially poultry. Clean cutting boards, countertops, and utensils with soap and hot water after contact with raw meat.
As you care for a family member who has diarrhea, remember to wash your hands before touching other people in your household and before handling foods. Clean and disinfect toilets after they're used by the person with diarrhea. Also, if a pet dog or cat has diarrhea, wash your hands frequently and check with your veterinarian about treatment.
Diagnosis
Your doctor may send a stool sample to the lab to be tested for Campylobacter bacteria. Other lab tests may also be needed, especially if your child has blood in the stool. If your doctor suspects an infection in the bloodstream (bacteremia), a blood culture might be ordered.