Why Do Kids Get Anemia?
The bone marrow in a person's body makes new red blood cells to replace the old ones that die off after about 120 days.
A person may get anemia if:
- not enough RBCs are made
- too many RBCs are destroyed
- too many RBCs are lost (from bleeding)
Not enough being made: There are several reasons why the body might not make enough red blood cells, but often it's because someone isn't getting enough iron. Iron is a nutrient found in meat, dried beans, and green leafy vegetables. Without iron, the body can't make hemoglobin, the oxygen-carrying part of a red blood cell.
Besides iron, your body needs the vitamins B12 and folic acid to make RBCs. You get these vitamins in the foods you eat. Vitamin B12 is found in animal products, so vegetarians who don't eat meat, eggs, or dairy products have to look for other ways to get enough of this important vitamin. Folic acid is found in a variety of foods, such as citrus fruits, green vegetables, and fortified cereals.
Anemia also can develop if the bone marrow is not working properly. This may be because of an infection or a chronic illness, such as arthritis or kidney disease. In rare cases, someone might be born without the ability to make enough red blood cells. Certain medications like chemotherapy for cancer can keep the bone marrow from being able to make enough RBCs.
Too many being destroyed: If the life of a red blood cell is cut short for any reason, the bone marrow may not be able to keep up with the increased demand for new ones. One reason RBCs get destroyed is because their shape changes. If you looked at them through a microscope, you would see that they are round and flattened. That's a good shape for moving through tight spaces as blood circulates around the body.
If the shape changes, as is the case in sickle cell anemia, the red blood cells can get stuck and break. Sickle cells are curved like crescent moons. This shape makes it hard for them to move throughout the body. Sickle cell anemia is one of many genetic conditions that can shorten the life span of RBCs. Certain medications, infections, and chronic diseases also may cause this type of anemia.
Too much lost: When you lose a little blood, like when you cut yourself or have a nosebleed, your bone marrow is able to make more blood so you don't develop anemia. But if you lose a lot of blood, which may happen in a serious accident, your bone marrow might not be able to replace the red blood cells quickly enough.
If someone loses a little blood over a long period of time, it can also lead to anemia by losing more iron in the lost blood than is taken into the body by food you eat. Without enough iron in the body, the bone marrow can't make enough RBCs. This can happen in girls who have heavy menstrual periods, especially if they don't get enough iron in their diets, or in people who have inflammatory bowel disease (IBD).