East Tennessee Children's Hospital » Patients & Families » Health Information
These recipes are especially for kids who need a gluten-free diet. Kids who need a gluten-free diet must avoid foods that contain gluten, which is a type of protein found in many foods.
Berry Good Popsicles
Potato Dumpling Soup
Raspberry Cheesecake Squares
Tropical Ball of Cheese
Vegetarian Stuffed Peppers
Yogurt on the Go
Note: All information is for educational purposes only. For specific medical advice, diagnoses, and treatment, consult your doctor.
East Tennessee Children's Hospital is a 501(C)(3) tax-exempt institution certified by the state as a Comprehensive Regional Pediatric Center & accredited by the Joint Commission.
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